Snickerdoodle Cookie Dip
*From How Sweet It Is (my new FAVORITE blog!)
1/2 cup butter (1 stick)
1/3 cup brown sugar
1 8-ounce block cream cheese, softened
1/2 cup powdered sugar
1 teaspoon vanilla extract
2 tablespoons cinnamon (again, next time I'll start with 1 tablespoon of cinnamon and work my way up because 2 was too much)
Melt butter in a small saucepan over medium heat.
Add brown sugar and whisk until sugar dissolves and mixture starts to bubble. Set aside to cool and whisk in vanilla extract.
Cream together cream cheese and powdered sugar for 60 seconds.
With mixer on low speed, add in brown sugar and butter mixture. Mix until combined.
Add in your cinnamon.
Mix until combined.
Serve with fruit, Nilla wafers, or even pretzels. Enjoy!